Serving Line Hours
Monday:
Closed
Tuesday - Thursday:
11am - 8:30pm
Friday & Saturday:
11am - 9pm
Sunday:
11am - 8pm
*Barbecue sold during serving line hours unless sold out*
Kitchen Hours
Monday:
Closed
Full Kitchen Menu Available:
Tuesday - Thursday:
Until 9pm
Friday & Saturday:
Until 10pm
Sunday:
Until 8pm
